La Cucina Piemontese - VIGONE

I stopped with a colleague, great food. I'll be right back.

Excellent in everything. great food, quick service, friendly staff and excellent prices.

I was with my parents a few years ago my mother was born in vigone) . the best mixed fritta I've ever eaten, excellent

Typical Piedmontese cuisine like mixed frit with three different curses, two eleven legs and a sweet. General portions, attentive service and a welcoming environment.

The place is very beautiful (classical Piedmontese land trattoria) the eating is good and digestible, I expected more abundant rations especially in the mixed fried (in the Piedmontese mixed fried fish is not included, it is not part of tradition, but still varies enough, but with little sweet). the choice of the first and second courses is short, though good. there is no menu, it is not known whether the food and ingredients are fresh or frozen and the price for each cure. the table service is really inadequate. untypical, offensive and superficial, really unsuitable for the service.