Bagt Lasagne i Indianapolis
Vis 10+ restauranter på kortet
4.4
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4.4
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By: Indianapolis, 7218 W 10th St, Indianapolis, Indiana, 46214, United States
"Good food friendly staff quick service"
4.2
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4.2
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By: Indianapolis, 10 S. West St., Indianapolis, United States
Opdage, Happy Hour, Privat værelse, Vin
3.8
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3.8
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By: Indianapolis, 8401 Madison Ave, Indianapolis, USA, 46227, United States
Levering, Kørestolsvenlig, Accepterer kreditkort, Wifi
3.8
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3.8
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By: Indianapolis, 2374 West 86th Street, Indianapolis, Indiana, 46260, United States
"The $5 All-Day Meal is fantastic for anyone on a budget!"
3.7
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3.7
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By: Indianapolis, 3924 Lafayette Road, Indianapolis I-46254, United States
"Compared to other Italian food chains, Fazoli's offers delicious food that fits your budget well."
3.8
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3.8
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By: Indianapolis, 6450 East 82nd Street, Indianapolis I-46250, United States
"Very nice person helping and kind"
3.6
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3.6
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By: Indianapolis, 5202 West Washington, Indianapolis I-46241, United States
"Amanda is five stars. Great service."
4.3
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4.3
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By: Indianapolis, 10 South West Street, Indianapolis, United States Of America
AMEX, Diners Club, Opdage, Visa kort
3.9
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3.9
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By: Indianapolis, 10 South West Street Indianapolis, IN 46204, 46225-10ND, United States
Privat værelse, Kørestolsadgang, Vin, Diners Club
4
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4
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By: Indianapolis, 10 S West St, 46204, Indianapolis, United States
Vegetarisk, Pizza, Europæisk, Amerikansk, Nordamerikansk
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Pris
Den gennemsnitlige pris for Bagt Lasagne er:
92 kr
Ingredienser
Chorizo
- Antal. 1 pund (454g)
Hakket Oksekød
- Antal. 0.5 pund (227g)
Knuste Tomater
- Antal. 32 ounces (907g)
Spidskommen
- Antal. 2 spiseskefulde (12g)
Sød løg
- Antal. 1 enhed (331g)
Jalapeno Peber
- Antal. 1 enhed (14g)
Hvidløg
- Antal. 3 nelliker (9g)
Rød Peber
- Antal. 1 enhed (119g)
Grøn Peberfrugt
- Antal. 1 enhed (116g)
Ricotta Ost
- Antal. 32 ounces (907g)
æg
- Antal. 2 enheder (86g)
Jack Ost
- Antal. 1 pund (454g)
Grønne Chilier
- Antal. 0.5 kop (75g)
Lasagne-Nudler
- Antal. 1 pund (454g)
Tilbagemelding
Disse anmeldelser vedrører kun de nævnte ingredienser.