Chef Mo's Cafe - West Knoxville

We stood in line for a while at the hot air balloon festival and IT WAS WORTH IT! The best Philly sandwich I have had in a long time and such friendly service! I?m so excited to know there?s a physical location where we can visit on the regular.

Chef Mo?s Cafe and Catering Restaurant has the best season fresh meats and vegetables. My youngest son Rain could not believe how, Chef Mo?s grilled mojo chicken potatoes dinner was just grilled to perfection. And the wakanda island punch was just theperfect ice cold drink on a hot summer day. I hope that one day, Chef Mo?s Café will open more home style southern brunch inother states so America can taste the best grilled chicken.

I had the Steak Burger with onion gravy and it was amazing! If you want good home cookin’ this is the place to eat! I can’t wait to go back!

Fantastic Food ... Sunday Brunch was Delicious and very tasty Lots of items to choose from. Several meats ' baked Salmon steak and peppers baked chicken with this amazing gravy ' Oh the fried cabbage and turnip greens ? mashed potatoes sweet potatoes Rolls and cornbread much more and the desserts banana pudding chef Moe 's house made brownies and this other desert everything is just Dreamy and Delicious.Thank you Chef Moe ?️

This place is a hidden gem in South Knoxville. People act like they have to swim across the river instead of driving across the bridge.If it was in West Knoxville there would be an hour wait to get in. Don 't be put off by the fact that this restaurant bills itself as a soul food brunch buffett. This is great food that everyone will love. Every single dish I had was nothing less than great . I went in not that hungry and finally left 5 plates of food later and went straight home to a 4 hour nap. It 's hard to pick a favorite dish but if forced to , I would have to say the salmon/pasta dish. Another thing I love about this place is that the desserts were made with the same love and care as the main entrees instead of being an afterthought.On a scale of 1 to 5 , I would rate this place a 6. The only changes I would make is to change the pasta in the salmon/pasta dish to linguine and to add baked creme brulee french toast to the lineup . Get Chef Mo ' 's cafe in your restaurant lineup. It will make you a happier and probably larger person.