Bernardo - TRAPANI

1,30€ for a tasty slice, ask for the typical trapanese with anchovies and pecorino, very kind staff, but not speaking english, local people buying bread means a sign of quality

Was led to this bakery by the lovely smell that wafted out to the street. Bought fresh baguettes and typical pastries filled with figs which we enjoyed over breakfast. Early opening hours with break at lunchtime. Re-opens again at 5.15pm sharp until 9pm. Will definately re-visit.