Campanile Soissons Restaurant

This restaurant is available to clients of the adjoining Ibis and Premiere Classe hotels on the same site. It is fairly basic, more like a supermarket cafeteria, and has a limited, basic menu. Service was slightly dis-organised and casual. Starters are primarily a buffet-style salad bar. For a main course I had a fish dish. I awoke in the early hours with a griping pain in my stomach which eventually manifested itself as a dose of the screaming squitters which lasted until mid-day. I shall not be returning.

The menu is kind of complicated, even in English, but there is a salad bar of sorts, entrees I had in two nights were very good, and if you like your wine with dinner, their 50cl house wine is a bargain. This is a good restaurant for Ibis hotel customers next door.

The campanile all work according to the same mold so it is useless to sit on the decor or the card!The soissons welcome is quite courteous without more, the buffet is simple there, the not very varied entries, the desserts not very provided and the cheese almost nonexistent.Double times the dishes offered to the slate were no longer available.The dishes of the card not very copied!!!I didn't even recommend it!!!

A lot of choice about the entrance buffet, very fresh and very good products we have very well eaten for a reasonable price because we have profited from - 40% with the site the whip, out of drink. Without a reduction, it's a little expensive.

Is it better to pass your path, mini buffets of incomings and deserts that are little varied and tasteless and the comb have served us as a pintade and during this remark to the responsible (ik ), he knows nothing about the products and with a lot of irony and mockery to the sustained that the white and floury poultry served was pintade?