L'arganier - Soissons

Discover the city of Soissons this day. And to be happy, a restaurant outside the centre, but close to the Abbey St Léger and its museum. The welcome. Heat. I let myself be guided by the server. Chakchouka merguez. Then a Mesh couscous. Fortunately I ordered the dish right away, because when I saw the Chakchouka, I said that I will go back with a part of my meal. Excellent. A first, what a great idea. The meat is tender, and what a piece of meat. I'm a carnival, but I can't finish. The seed is very good, and I appreciate the grapes, chick peas and herd in ramequins: no need to look at them at the bottom of the dish and we can dose the pepper. To finish the tea. I also liked the decor, the atmosphere.

This Sunday we appreciated for this first time, a delightful couscous in this restaurant. Very friendly and helpful server. We'll come back to it with great pleasure. Thank you.

We came today to the restaurant disappointed with the running of the service in the room. Very quickly, no time to appreciate our aperitif. For the dinner dish this service very fast. The meal is still very good.

We fell by chance on this restaurant, passing through Soissons: it was a real surprise. The welcome is warm and the very professional team. The dishes are very good, copyy and at an affordable price. The frame is really disappointing, we feel literally transported to Morocco. I recommend mint tea, which is really delicious.

To change our gray of Sunday 23/2/20 we made a trip to the sun in a very pleasant atmosphere.