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Bidrage med feedbackThe food was fantastic! My family loved the breakfast sandwiches, while I opted for the chicken tenderloin with sausage gravy – absolutely delicious! The restaurant is run by a brother-sister duo who provide wonderful hospitality. Thank you!
Very good grill, served quickly. Simply gluten-free by heating the bungalow for domestic frits. Conveniently next to the boarding docks.
Hands down best breakfast I've had in Alaska and generally had in awhile. Everything tasted amazing and while the portions weren't huge, the food was dense making them feel far larger than they looked. Only issue I see is that cook times can take awhile 30 mins to cook for our group of 6 but let me assure you that the wait is well worth it. Do not miss this. Experience 4 knocking a point off for wait times Offerings 5 A+ breakfast: burritos were huge, sandwiches were chock full of filing, grits were delectable and even the French toast was good! Value 5 prices are very reasonable and considering you're getting breakfast head and shoulders better than other places in the area this is a steal Pictured: breakfast sandwich with bacon and cheddar cheese
Loved our first meal so much we had to go back again a couple days later. Our first day I ordered the Easy Goin’. It was super delicious. It was the perfect hearty breakfast I was craving that morning. My girlfriend order the special, quiche with a side of potatoes. THE BEST QUICHE ON THE PLANET. It was so light and fluffy with the perfect crust. We loved it so much we had to ask them how it was made. Our second trip there i orders the burrito with bacon. Also another great hearty breakfast burrito with loads of bacon. My girlfriend ordered the special of the day, cured salmon lox, homemade bagel, capers, cream cheese, and dill. We have this meal a lot since it’s an easy camping meal. This was the best version of that. The bagel really made that dish. I loved it. 10/10 would recommend the Smoke Shack! I didn’t have a bad meal there.
We visited this restaurant twice while we were in town because it was that good! You place your order at the front window, and there are some open seats in the back. During our first visit, I tried the veggie breakfast burrito, and it was perfect—packed with filling and bursting with flavor. On our second visit, I had the pulled pork BBQ sandwich for lunch, which was fantastic, especially with the pickles and coleslaw on the side. I highly recommend the homemade lemonades—they're delicious, no matter which flavor you choose. Plus, the restaurant is situated in an old train car, which adds to the charm. Can it get any more Alaska than that?!
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