Diana's Oyster Grill - Scarborough

Oyster is very fresh and opened properly. The horseradish is fresh as well. Sea bass is a must try. Crispy on the outside and buttery inside. Seafood stew is also very good but u have to dig in with your hands to get that meat from crab leg. The lamb rack we ask for medium rare and were cooked to perfection. Price is above average , but portion is generous as well so it can justify. Overall a very nice dinner and service is top notch.

Service was slow and seemed disorganized from the jump. We ordered our and the food came out totally out of order. Got my appetizer last… don’t order the shrimp cocktail because it’s literally 3 shrimp in a cup and it was $19. I can’t justify that price. We got the paella for $42 but I don’t understand why it was so expensive… I should have gotten steak or ribs instead for that price. The oysters were very good tho, we got the $1 special and that was definitely worth it. Idk if I would come back… but the oysters were fresh.

Everybody has heard the tall tales about the fisherman that hooked the great fish that got away. I fortunately got hooked on a great seafood restaurant that didn’t get away. My family and I recently dined at Diana’s Oyster Bar and Grill on Lawrence Ave. East in Scarborough. My wife and I shared the Beet Salad which was truly delicious. We both ordered for our main course the Diana’s Seafood Stew which contained mussels, clams, fresh fish, lobster, and a crab leg. This dish was absolutely fantastic. My family also chose the grilled fish, a pasta plate and we all shared some yummy oysters. What else can I say, everything was heavenly and nobody left a crumb on our plates. Service was excellent throughout the meal. For a truly delightful taste from the bounty of the sea, I most definitely recommend Diana’s Oyster Bar and Grill.

Really enjoyed all the food we ordered and the servers were very nice. They had their malpeque for $1 each which was great and they were shucked very well. Their selection of other oysters was also very good and decently priced. Our appetizers were delicious, especially the platter for two. My favorite was the grilled calamari and octopus!

4.3/5 is a well represented score. Service is excellent. Rene our server spoke about the differences in oysters and gave us recommendations. He was also very patient. It’s mostly a full seafood restaurant with a couple of meat options. The salad was good. The chowder was well flavoured, a touch salty ve we cleaned the bowl. The oysters were good. The big ones (minimum 2 bites) were not as good as the smaller ones. So I would skip them next time. The daily selection had about 6-7 east coast oyster options and 4-5 west coast. Make it an adventure and mark of track which ones you’ve tried and when you go back try the ones you haven’t. They had a good selection of drinks, including beer on tap (I had a Sapporo) and lots of white wines. The design and feel is very cool and is meant to bring a flair of the sea to your experience.