Alpamayo - Santiago Centro

We arrived in Good Friday and there were many people eating a very blunt dish. As we sat down we asked what it was and they told us that it was a family piqueo. It seems to be the specialty as everyone asks for that dish, a mixture of ceviche and mixed jelly that brought tiritas of fish and squid fried, yuca, maiz, papa, a very good fish ceviche. All set up a giant and very blunt dish. Recommended for 2 people. All very rich, good attention, live music.

Very rich food, very good portions, the ratio is met quality, but they should improve in the sour... personally, we like to go to Peruvian restaurant that work with pisco tabernero. ..

We tested the ceviche with 'Galea' and it really is exquisite and blunt! Very recommended if what you are looking for is a true Peruvian food. They were also at the 'C ceviche Day' and their pisco sour was spectacular.

I just like it.Very familiar place, the garzones persist ppr muchooooo time and that speaks well of the local and tb are slope of what you need. And since I don't wash that rikisimo pisco sour.

Some of my favorite places! rich food, a beautiful place and much cheaper than other Peruvian food places. I love Peruvian food!