Chiu' Barbecue Braceria Napoletana

A wonderful family day. Staff available. All good, very good. Fine meat. Congratulations to the structure, very cozy with reserved parking. Next.

I ate with some friends in this place one evening of December and we did not find ourselves well we expected to eat high quality meat but everything was except meat at the barbecue. I expected the American-style meat given the name but it turned out quite different. Not recommended at all.

Come on. Low-level location would tell me BETTOLA, but I would offend the pots. Cold room for nothing cozy furnished with bad tastes and poor materials. I've been in this supposed “braceria” Saturday evening with my girlfriend, just sitting down ask me what I wanted to drink I choose a red wine (aglianico and after half an hour waiting arrives at the table, taste it and wine was acid deciduous to change wine and after another twenty minutes I get to the table, we ordered two portions of chips (obviously frozen with sausage that everything was except terrible sausage! I communicate it to the staff of the room and they answer me that it was not possible and that maybe I was the incompetent when to complain about the problem I found, also the table at my side. I decide to continue my dinner with a rib and vegetables while my girlfriend chooses a burger sandwich. He waited for almost an hour despite the local was half empty (I understand why the meat arrived (from me asked to the blood and was well cooked, I point out to the waiter and he replies that it was not his fault but the kitchen had not understood, in a very arrogant and bullying way he asks me if I wanted to be changed and I accept, comes for the second time the meat and the cooking was decided to eat it equally to avoid new discussions with I decide to leave. At the time of the account the owner of the room approaches (a person of arrogant and cafone bad taste and asks me how the dinner went I put all my observations in a very serene way, to which he begins to unbraint that it was not possible and that we were incompetent and begins to offend personally I wonder how it is possible that such a subject has an activity in the square. PAGO AND ME NE VADO end of the nightmare an evening not to be forgotten but more. PS: I forgot in the Count there were 2 extra appetizers and the Bottle of sour wine.

After finding this place on tik tok, we decided to try it with rather high expectations but questioned since our arrival when with extreme arrogance they told us that the reservation, made a few days before, was not. Thus, without welcome and cordiality invited us to wait for the frost for more than 20 minutes despite the local being visibly empty, or almost. Therefore, the first negative note is DISORGANIZATION AND INUMANITY. Finally we welcome, but we can order only after 20 minutes where we were clearly ignored. The appetizers arrive and we immediately realize that they lack quality so enchanted by their social channels. But let’s go ahead because the true flagship was the main course, Carne. Hard, dry and almost burnt after asking for medium-blood cooking, we ask the waiter to replace it, which, giving us reason, decides to please us. Immediately after he tells us that it is not possible to have the same scope because it ended, and that it would bring us something similar. Yes.. Definitely similar, if not worse we send you back without touching it. So we decide to leave without ordering the sweets seen the disappointment. We arrive in cash where not only refuse to accept our complaints, but, the meat we did not eat because bad has been put into account with an unsolicited weight supplement. The “Mr.” with the carré cut did not only make the situation worse when with alternation and pride told us that our complaints were unfounded and that we did not understand any flesh. What to say, bad experience. No name was clearer: “Chiu”... “MAJ CHIU” I would add! People so do not deserve to have an audience and an activity in the square. Run!

Saturday night with full but not crowded. Booking made but not registered. Sitting tables too close. Too many waiters a little distracted in completing the covered at the tables and one only to take the orders. Quality food but prices are exaggeratedly disproportionate. Distracted cuisine that does not read well commands you about the cooking of the desired meat from the customers ah perhaps there was the current game of Naples) In summary the food is of a high level but must be seen service and above all prices. You can not pay a slice of meat of 200 grams to 24 euros.... How far is it? 120 euros???? Ja p piacer....