Tafel10 - Ruiselede

From the first bite very sophisticated. Nice food. A rapist. We're definitely coming back.

Top! Very well eaten, congratulations with the chief, the service was very professional and audrey was also very kind.

Great discovery. To whom loves the better kitchen. Just do it!

Top host with a great chef in the kitchen. Good amuse. Quiet atmosphere classy but not elitist. Mergy vs steak tartar was top to me. You're comfortable eating it. Fair prices for the taste bomb you get. I mean, flours aren't decorative, but they're giving more value to the court. Like the foames. wines are good even though the dessert wine in my opinion wasn't entirely adjusted to the court. to say something. The main dish said they'd be able to greet more and more than most because they needed the acid at the pearl hat. But these little comments don't do anything about the fine experience of the evening. A remote pearl who's definitely worth a visit, even if it was just for homemade praline! I told you it's a top hostess. See you next time.

Very friendly service. The food is very tasteful. A stroke for the tongue. Everything is made with passion. Every dish the necessary explanation. Even for one seemed to understand very well. The wines are good quality. Fat congratulations!