Tilbagemelding
Bidrage med feedbackWe have reservations for breakfast at 8:15 on Saturday morning. Make sure to go hungry as the food portions are incredibly generous. We sat fast, the understanding of food is all freshly prepared and enjoyed the environment. Olivia, our server, was attentive and knowledgeable. Omelett was huge, well prepared and so delicious. My husband enjoyed eggs, pepper bacon and gouda sauce. It was a nice way to start the day. We look forward to returning.
One of my favorite places for breakfast. It's almost in the middle of nowhere and it takes me almost an hour to get there, but it's worth it. I love their wheat pancakes and they make amazing crepes. It's just that country and homey feeling that you love it from the minute you go.
This place is always a solid choice. Many of their items are made from grains from the mill. The food is delicious and great portions. And after your meal (or before), you can go explore the mill and property. Be warned, it's best to make reservations!
Wow! Great atmosphere and great food. Staff was very friendly as well. So many things on the menu that sound good but I couldn't pass up the pancakes.
Delicious food! Good size proportions. Wonderful atmosphere. Friendly staff. Very neat to walk around the mill and experience the history.