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Tilbagemelding
Bidrage med feedbackHere the time from the ambience seems to be very constant. But the food fits: How “with grandmother”! Hirsch, Roulade and Blutwurst were first-class home cooking. The carving is better. Operation friendly. So, whoever likes it, it's good here.
Very friendly service, great home cooking. Good portions. Were there 2 times during our stay because it was so delicious. Wild specialities are highly recommended. Beautiful beer garden. Our dog wasn't even the top of the stairs, there was a bowl of water. goods there with a larger group and all were very satisfied
We're here for lunch. We had carvings with roast potatoes and ice-bone bead with roast potatoes. Both were beautifully dressed, came fast and hot and was really delicious. The service is friendly and not intrusive. The setup is fine and reminds me a little of old times. All in all, absolutely recommended. If it wasn't that far, I would come here regularly.
Perfect wild goulash with plentiful sauce. I had the vegetarian menu monasteries with sauce and red cabbage really very good with fantastic sauce. The ambience is well maintained and clean, only the entrance area irritated something.
Who likes raw lumps here. you get lumps for every food, even only clots with sos (as we say Franken) and red cabbage (blue cabbage).