Shanghai Dhaba - Nolambur

First visit on a leisurely Friday evening and experience was beyond expectations because<br/ <br/ 1. I had seen lower ratings from Co foodies and never visited the place since 2 years<br/ 2. Just tried egg fried rice and honestly it was at par with any other fine dining experience so far I had . Less oily , simple and neat plating and more importantly the portion of the rice was really sufficient for 2 persons . Totally thumbs up for living upto expectations<br/ 3. Staff behavior was good not bad <br/ 4. Ambience was ok and can be managed for casual evening dinner , but no so sophisticated and can accommodate only 15 people max in their ground floor . Not sure about 1st floor , because it was being renovated.<br/ 5. Parking at road side as usual in mogappair and hence no point less fetched<br/ 6. Washroom can be little more hygeinic and neat .<br/ <br/ Next visit is definite I think , cheers <br/ <br/ 2nd visit<br/ <br/ Biriyani didn't meet my expectations.. wasn't spicy though... something was amiss..the right aroma was missing .chicken pieces wasn't great either . Not changing my rating , may be will observe closely in future visits

A pretty decent buffet.I went to this place a couple of days ago. The ambience and food were both pretty average. I think they can work more on the recipes and try to make the food better. The lotus stem, quesadilla, mojitos, and tacos were pretty lovely. They are the things k recommend you to have. I felt the place was slightly overpriced and they could offer better for the rates. The staff were very polite and the service was amazing. The desserts could have been better as well.

A family friendly restaurant, with new additions in the menu that makes it more exciting . They're coming up with new seating area in first floor and it can occupy atleast 40 -50 people . The food is served pretty quick and the staffs are friendly . The service is neat . We personally loved the chicken biryani , chilli paneer tikka , schezwan veg fried rice , ghajar ka halwa Definitely worth the try and many more tries .

Visited Shanghai Dhaba yesterday for a dinner with family. This is a 15 years old Restaurant serving Punjabi and Chinese delicacies. Small and cozy ambiance, was told bigger dining area is getting ready upstairs. <br/ <br/ Ordered Tandoori chicken, Malai chicken kebab, Dragon fish, Paneer tikka for starters and for the main course Mutton Biryani, Mixed fried rice, Rotis, Punjabi Chicken, Paneer butter masala. Finished the meal with Carrot halwa, King falooda and Lime mint cooler.<br/ <br/ Over all taste, of the items were very good. Dragon fish was the stand out, kebabs tasted excellent and cooked to perfection. Mutton biryani is dum cooked and tasted very good with the brinjal chutney and onion raitha they provide. Rotis blended well with the Punjabi gravies. One of the few places in the area, where we get range of faloodas and to finish of Carrot Halwa was yummy.<br/ <br/ Very good value for the money spent.

They have amazing non vegetarian food with a long history of being the oldest restaurant in the area , it is a staple to the food industry. I really enjoyed my food here . The starters to the main course till the very end of the desserts were a total filler. I would highly recommend the Chicken Biryani , Chicken Tandoori and The Dragon Chicken .