Trattoria Da Cecio - Feedback

They suggested an evening with spaghetti with seafood. We were 7 people, with reservation. 45 minutes of waiting to be served, we had asked for something to che...

It was recommended to me by many, so I decided to go there one evening. I only had one first course: the carbonara. Abundant, delicious pasta and perfect season...

When we came out they smelled like cooking in an indecent way. The value for money is really low. The staff needs to be trained much better, but still friendly....

The food is very good for those who love true Roman cuisine, the courses are plentiful.. the chef and owner is very nice... we spent a wonderful evening.. I hig...

I'm not an expert on Roman cuisine. I ate some very good fried vegetables and pasta alla gricia. Prices a little high for just first courses and starters