Restaurant Des Petits Ventres

The menu at Cabane a sucre PDC is a feast for the senses, featuring traditional Quebecois dishes made with locally sourced ingredients. From the savory tourtiere to the fluffy pancakes drenched in maple syrup, every bite is a reminder of the rich culinary heritage of the region. But what truly makes the dining experience at Cabane a sucre PDC unforgettable is the staff. The servers are attentive and friendly, always ready to answer any questions and make recommendations. You can feel their passion for food and hospitality in every interaction, adding an extra layer of warmth to the already cozy atmosphere. So if you're looking for a sugar shack experience with top-notch food and service, look no further than Cabane a sucre PDC. It's a hidden gem that deserves to be on every food lover's radar.

I remember reading a review where someone said, "Anyone who rates this place below 5 stars doesn't know what they're talking about." I completely agree with their sentiment.

If you have not yet visited Pied de Cochon Cabane a Sucre, you must make it a priority to do so at least once in your lifetime! This is not your average sugar shack experience.

A cozy restaurant in a reclaimed house with attentive service in an informal setting, a class French bistro. We had a monthly special wine (a wonderful wine and a good value). The pate, beef bourguignon, and lamb shank are all items that cannot miss. Located on the main street of the old village an easy walk either before or after dinner.

Excellent restaurant held by people who love their work with a varied menu. the owner is friendly and took the time to come and make us a twig of a chat. the vocation of a transpire restorer in his client approach. bravo very beautiful atmosphere of old house restored. Don't hesitate.