The Village Fish and Chips - London

This restaurant is a step above most fish and chip shops when it comes to their fish and chips. The only downside is that they need two men in the kitchen, as it gets too busy for one person. I can definitely tell the difference in quality when there are two men cooking. The ladies at the service counter are excellent - quick service with a smile. It's a great spot for a Friday night takeaway.

I went to this restaurant for the first time to see how good it really was based on reviews. Instead of dining in, I opted for takeaway. The staff were friendly and I didn't have to wait long for my food. I ordered Cod, Haddock, a battered sausage, and chips. The chips were delicious - crispy on the outside and soft in the middle. The battered sausage was also good, with a tasty batter and moist sausage. However, the Cod and Haddock could have been better. The batter was good, but the fish was dry in some spots. This may have been because I got takeaway instead of dining in. There are other fish and chips places in Bromley that do better fish, but they may fall short on chips and battered sausage. Overall, it depends on what you are looking to eat. The prices were reasonable.

While waiting, this fish and chip removal is a cut over the usual, they also have a small restaurant where they eat inside. eating is always really nice, very fresh and well cooked. the personal is always friendly. the costs are around the...just like most other fish stores, very slightly higher, but the quality is always good. the food is freshly cooked while they wait. I think they have recently won (or are highly rated) national best fish and chip shop types competitions in the opposite ones?

We always order the squid and chips at this restaurant and the squid is consistently large and delicious, with excellent batter. Our friends and family who have dined with us have also praised the size and flavor. I used to avoid eating all of the batter, especially the skin side for health reasons, but when we order from here I find myself enjoying it. The curry sauce is also delicious. The large chips just need a bit more seasoning to make them truly outstanding, as other local reviewers have mentioned.

Our first meal from here yesterday evening had been recommended by a friend who lives close to it. cadjau, chips, muddy heaps and homemade tarte sauce. I can honestly say it was one of the best fish and chips we ever had and put a lot of restaurants to be ashamed of the quality of eating. the dough for the fish was incredibly light and not fat, the dorsch itself was perfectly cooked. chips, although a big bag was a little small, were the best we ever had from a chippy. and weed sauces were also great. will be coming back