Confiteria Torres - Las Condes

Overall, this restaurant is consistently good. If you're looking to sample traditional Chilean and classic dishes, this is the spot to visit. The service is always excellent, with attentive waitstaff. However, during my last visit two days ago, I ordered lemonade which was overly acidic. Additionally, we were not provided with bread, and had to ask for soap and peppers. I would rate this experience a 4 out of 5.

The food was delicious and the menu appeared to be both affordable and varied for the 8500 zone, including options for dessert, main dish, and coffee (excluding drinks). The service was also excellent.

The service is great and the food is delicious. However, there is no background music and the wine menu could be more extensive. It tends to get very crowded. Overall, this restaurant is a good option in the area. I recommend trying the steak and antipasto. The desserts could use some improvement and innovation. It's a good place to go with family or coworkers.

Exquisite. Perfect jacket. With steak cut, thick cut and toasted bread on both sides.The perfect chocolate volcano. Very recommended.

I have visited all three branches of Torres restaurant and have found that Torres de Las Condes stands out for its excellent service and high quality. They are known for their traditional Chilean cuisine. On a recent visit during cold weather, we enjoyed a delicious meat consomé followed by a luco clay, which was the best I have ever tasted. It is definitely worth a visit for the quality and experience.