Tilbagemelding
Bidrage med feedbackI had the pleasure of tasting a Mont Blanc dessert at a friend’s dinner party, and it was so unique and delicious, the memory of it haunted me for weeks. I finally Googled “Mont Blanc dessert near me,” and, right under the Montblanc luxury pen store in The Galleria mall was Patisserie Paris Je T’aime.A quaint, walk-up pastry shop, the ambiance is lackluster, but who cares, when all you’re doing is picking up authentic French pastries that are seemingly impossible to find elsewhere? I certainly didn’t.I wanted to pick up beautiful desserts for a special dinner party, so I cleaned them out of their individual Mont Blancs. Note: I called in this morning to order them in advance, and I highly recommend you do this. These beauties are gorgeous!Bonus: as I am obsessed with Dominique Ansel’s NYC Cronuts, I had been wanting to try the other pastry he’s known for… the Kouign Amman. He describes it as a dense, buttery cake of many layers, which basically sounds like the epitome of pastry perfection. Without any plans to visit my favorite city in the near future, trying that unicorn of pastries seemed like a distant dream. Until today.While Chef Nga was putting the finishing touches on my Mont Blancs, my eyes perused the lovely offerings in the case and landed on the small paper sign that read, “Kouign Amman.” WHAT. I contained my excitement and coolly asked the man behind the counter to add one of those to my order. As soon as I go got home, I took a bite of that special treat. It was DIVINE! What a euphoric experience. Dense… check. Buttery… check. Addictive… you bet. No wonder Chef Ansel eats this for breakfast every morning.So glad I stumbled upon this gem of a patisserie. I look forward to many more magical moments with their very special offerings. Je les aime!And no, I do not have a pic of the Kouign Amman… all I could think about was eating it ?
First of all if you love French pastries do not go to this place!! Is not cheap and their pastries are terrible! Macaroons are the most popular French pastries and not even that is good in this place. Texture and flavor is way off, tried a few desserts and they all disappoint! Took a few almond croissants and they were literally smothered in filling making the croissant soggy and the filing was extremely unpleasant to eat. Seriously your money can buy you a decent dessert almost anywhere. I wish I could have been warned before I went there and drop $55 for no reason.
I had the pleasure of tasting a Mont Blanc dessert at a friend 's dinner party, and it was so unique and delicious, the memory of it haunted me for weeks. I finally Googled Mont Blanc dessert near me, and, right under the Montblanc luxury pen store in The Galleria mall was Patisserie Paris Je T 'aime. A quaint, walk-up pastry shop, the ambiance is lackluster, but who cares, when all you 're doing is picking up authentic French pastries that are seemingly impossible to find elsewhere? I certainly didn 't. I wanted to pick up beautiful desserts for a special dinner party, so I cleaned them out of their individual Mont Blancs. Note: I called in this morning to order them in advance, and I highly recommend you do this. These beauties are gorgeous! Bonus: as I am obsessed with Dominique Ansel 's NYC Cronuts, I had been wanting to try the other pastry he 's known for... the Kouign Amman. He describes it as a dense, buttery cake of many layers, which basically sounds like the epitome of pastry perfection. Without any plans to visit my favorite city in the near future, trying that unicorn of pastries seemed like a distant dream. Until today. While Chef Nga was putting the finishing touches on my Mont Blancs, my eyes perused the lovely offerings in the case and landed on the small paper sign that read, Kouign Amman. WHAT. I contained my excitement and coolly asked the man behind the counter to add one of those to my order. As soon as I go got home, I took a bite of that special treat. It was DIVINE! What a euphoric experience. Dense... check. Buttery... check. Addictive... you bet. No wonder Chef Ansel eats this for breakfast every morning. So glad I stumbled upon this gem of a patisserie. I look forward to many more magical moments with their very special offerings. Je les aime! And no, I do not have a pic of the Kouign Amman... all I could think about was eating it
Wow wow I can't say no more amazing treats over here definitely coming back.
Not a very inviting atmosphere. Employees are very cold. Some lady in the back was eyeing me down the second I walked in, and some guy took his time coming over to talk to me despite there being little to no desserts at the time. Then he seemed like he was rushing to get me checked out and out of the shop. Idk if it's because I'm black or because it was a slow day, but I won't be returning regardless.I love french pastries and this was my first time at this spot, and the apple sauce hand pie thing I got is just bland. It tastes like watery apples in bread. You're better off down the street at La Tartine where everyone treats you like family, is actually excited to show you all of the yummy french treats, and actually have desserts that are something special.