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Bidrage med feedbackCasual BBQ restaurant with a retro 70's 80's style. The brisket is delicious and cooked quickly, with no issues. I also recommend trying their sandwiches! The staff are friendly and responsive. The host at the Hinckley location is fantastic and great to chat with. If you're into wrestling, ask him about it. Overall, great experience!
I have been a loyal patron of South Moon for years, although I have visited less frequently since they closed their Montgomery location. One of my favorite dishes is the Chuck Norris sandwich, which is packed with various meats. The ribs at South Moon are also outstanding. The pork rind nachos are a unique combination that surprisingly work well together. Be sure to try the nitro sauce, it is definitely spicy.
Best experience! Excellent food and drinks, exceptional hospitality, beautiful decor, vibrant atmosphere ?? Katie, you ROCK ????????
This BBQ restaurant has a fantastic beer selection, including some delicious draft options. The prices for drinks are very reasonable, and their hot sauce is also very flavorful.
My wife and I went to South Moon BBQ for lunch. My wife had the pulled pork sandwich (On a bun). I had The Steve sandwich. Mine was a multi-meat sandwich on a bun. We had an appetizer of pig skins, and sides of potato salad and Mac and cheese. Ipreviously noted that our sandwiches had buns, because I 'm really not sure why buns were included with our meat. Both of oursandwiches had so much meat that eating our meals as sandwiches was almost humanly impossible, unless, of course, we wereprepared to make a giant mess on our hands, faces, and all over the table. We both chose to eat our meal with our forks, andforego the buns, altogether. Back to the meat: My meat plate was beyond delicious! My wife said hers was very good, too. Ithad just the right amount of juice (not grease; juice). My macaroni and cheese was okay, but not great. Our appatizer of pigskins was very good. The service and atmosphere were very good. This place is definitely a five star BBQ restaurant. We 'll beback.