Claudio's Restaurant & Bar - Hamburg

My personal experience with tapas is limited as the vegetarian options usually are patats bravas and ajoli, but not in this place. There was a wide variation of dishes suitable for vegans and vegetarians. My friend also took advantage of the fruits of the sea as the title quote indicates.My personal favourite was the fries with grated manchego and truffel oil. That was the best chips i ever had.The sevice was excellent. Will go again if possible.The resturant is aceccible for electric wheelchairs and has an elevator to a handicap toilet.

What a lovely, wonderful small tapas restaurant & bar. Excellent, also out-of-the-ordinary tapas (all freshly prepared), lovely interior and a great, friendly service. Prices are top-end 'though, but we found it well worth the money.

Just aside the exhibition hall at the South Entrance. The restaurant has a terrace for a quick drink or tapa's. Kitchen covers a wide Spanish variety of tapa's with a nice selection of wines. Just be careful during exhibitions as big groups can distort the nice ambiance. I was very satisfied with service and quality of food.

Fairly reasonable tapas with good wine and great atmosphere. It looks small from the outside, but check out the second floor if it's full downstairs.

Very friendly atmosphere, great tapas, since we don't eat meat, it was great to have vegetarian and fish choices, which were very well prepared. The self-prepared mojos were just EXCELLENT!The open wine choice was quite limited, but okay.There was a 3-person-band playing, which somewhat spoiled the fun, but that was not Claudio's fault but rather the limited skill of the singer and the somewhat loud amp.Place was crowded but we still easily got 2 places.International ambiance ( we spotted Danish, Arabian and Russian speaking guests) This made us feel even more comfortable.A very nice ambiance, extremely friendly and versatile crew, highly recommended.My wife and I really enjoyed that evening