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Bidrage med feedbackYou start with a shaky rose Champagne, and this is just the beginning. The atmosphere is ovate, very vintage. Fish dishes (fresh) are a poem. The wines (recommended the Sardinian ones) perfectly accompany the food. To try.
We had dinner with my wife and I, on the occasion of the Valentine's Day, the place is small but cozy, the dinner was based on fish that is their specialty. Refined and tasty dishes, choice of wines and Campaigns not available to everyone, a little too long in service with prices from Gambero Rosso!, recommended for quality a little less for prices
Great food, professional staff, wide choice of excellent wines, sin that at every 'sciabolatura '' of bottle was opened the door that gave on the outside resulting in REFREDATION of the environment and people. Unfortunately we are in winter....
In a cold winter day we are greeted by a cozy hall with a lot of fireplace on. Only for us since we were the only ones. Elegant and quiet environment. Very kind staff . The truly unique fish dishes, with new and cool combinations. Absolutely to experiment and try.
It is not the first time we dine in this restaurant, which we consider n.1 in the ranking of restaurants we visit, as fish lovers, a unique, intimate location, cozy and warm...max 15 covers. .pietanze prepared at the moment, the fresh fish and prepared in a fantastic way from the thousand tastes, colors and flavors, unique combinations. you can accompany it with a spectacular wine card for all tastes and palates even the most demanding. the owner of a friend who puts you at ease, and the staff of room prepared always ready to every request and a unique kindness and I will never stop complimenting me for everything they offer. Of course the price is not for all wallets. but I can assure you that at the end of the dinner we realize that it is also worth returning. for us remains our favorite restaurant... and we come back often.