Reserver
Tilbagemelding
Bidrage med feedbackIl ristorante è molto tranquillo, il personale è estremamente cortese e i piatti sono attenti, eccellenti sia per la qualità che per la presentazione. Assolutamente da non perdere il vitello tonnato, ed il fritto misto è uno spettacolo. Anche la carta dei vini è ottima, merita una seconda visita.
This restaurant is a real gem for those who love food from excellent Piedmontese incredients, based on traditional recipes with a modern twist. two passionate chefs behind this experience, andrea and matteo, are on the way to stare!
On our first visit to Piedmont since the pandemic, it was lovely to find that this excellent place was largely unchanged. All the classic dishes you could wish for washed down with a lovely local Grignolino wine what a treat it was! A bonus...More
This restaurant is a real gem for those who love food made of excellent Piemontese incredients, based on traditional recipies with a modern twist. Two passionate Chefs behind this experience, Andrea and Matteo, are on their way towards to stars!
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