Margaritas - Exeter

Very recommended! When we arrived, we were greeted by a friendly young man who led us to the bar where we met another great bartender employee! Wow, she could serve a busy bar! We had fun watching them watch a variety of shaken drinks, so fun! We enjoyed a Chimichunga and also Enchiladas for our dinner! The food was hot and delicious...we will be back!!!

Our first time. 17:00 on Thursday 65-75% of the seating looked like. We were greeted by 3-4 people standing around the front (from my point of view not much else, but standing... maybe on break? who asked our party size (2 myself and my youngest child, and if we want to dine on the terrace or in the interior. We said we'd do what makes personnel easier. They told us to sit in the lounge area (first time there... we didn't know where that was and chose such a random table to sit. After about 5-10 minutes waiting time (the indoor kitchen was busy and the waiting staff in the dining area were very busy after a waiter Tim K. had set himself and handed over our menus to us. They poured our water and asked if we wanted to drink something... I explained it was our first time and we did not know what the alcohol-free options were.... they explained it orally, but I asked where it was on the menu... the alcohol-free drinks were not listed anywhere considering they have special drinks is not good. Our waiter apologized for the inconvenience he created. In general, Tim K. was a attentive and patient waiter, the excellent customer service (I am an indecisive and introverted person and still asked for more time... They didn't rush me, but I took a long time to decide... estimated that it took me 10-15 minutes to decide... and to ask what our total amount was and just asked a lot of questions... and Tim made sure we had everything we needed and patiently explained/responsed everything. Tim also managed to inform my son's milk allergy kitchen staff who was brilliant. There was a light mix as I had ordered to take for my oldest child who stayed at home, and both children came out as if you were to be in Din... but our waiter knew that one was a din in and when they got up, they were also slightly confused as why they were both beaten as a takeaway... another waiter who did not give Tim to us the extradition... but he worked out when I could use the bottle later. The portions are huge! Will go back there.

Salsa was palsy and not traditional Taco floorbeef was more like chili seat process frustrating Fajita Steak was much overhauled Margarita was good

Very long wait, sit and wait for food to be served. Only one server in the dining room and seemed to be 6 or more in the lounge area. Should service have been said better in the lounge.

The Mini Chimi appetizer, guac, cheese dip, and street corn are wonderful. I didn't care for the cumin (I assume) in the salsa. The rice and beans flavor is different than I've ever had and not my style. But that's just me. I encourage you to try this place.