Agricola Vecchio Fienile - EMPOLI

The place deserves. Immersed in the green, very nice environment. A satisfying dinner. Good appetizer: of pores with parmesan; as seconds we tasted a beacioline to the empokese accompanied by baked potatoes and a duck breast with honey, orange and pistachios. All good. The wine without usual great. Two excellent desserts, two accompaniment wines and coffee and we spent 80 euros just price for quality and place. We will return to lunch to enjoy the outside with the sun and to taste the first. Good.

I had dinner a few days ago. The environment is very pleasant and relaxing, immersed in the green countryside. The location is very curated and original. The menu is interesting and also includes dishes of the Emilian cuisine. We took two beef turtles with burrata as a starter and two first. I absolutely recommend the pici with pores, bacon and pecorino cream. In addition, we took off the touch with a dessert based on brigidini, mascarpone and strawberries. The staff is very courteous and at the hand and very fast service. The price is right and average. We'll definitely come back.

Very pleasant and panoramic location on the hills surrounding Empoli. Always kind and attentive service, with very well-kept dishes with use of typical local products. Account suitable for quality and service received. Very recommended

Quiet and pleasant environment in which you balance well simplicity, a certain originality and also refinement. To appreciate the attention to the quality and seasonality of the products almost all coming from own cultivation and the realization of dishes linked to tradition and not forzosously processed. We breathe air of respect and care of the environment, all accompanied by the friendliness of the owners and staff.

Placed on the Empolesi Hills, once you arrive, you enjoy the unique panorama and beauty of the Location. The menu offers local products chosen with care and cooked divinely. The owner is very kind and the staff is no less The wines are all local at affordable prices, we opted for a fresh served cherry, delicious. Tartare of sublime beef, the salad of summer fennels a pleasure for the palate. We continued with guitarist to the coal of zucchini and bacon, braciole rifatte All Empolese and Melanzane dell'Orto. Even the delicious desserts. To finish the account...130 euro in 4 and amari and coffee offered. What to say....a Paradise for all 4 senses Bravissimi, we will definitely return and thank you for the beautiful evening