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Bidrage med feedbackWhen you ask me, I say double, or rather Irish, it's not a good gastronomic destination. Beyond not being good food, they charge it as such. But, well, every rule has also we know its exceperation, and that's what happens to this corner I bring you. In my case, I took a rich soup of entry and then, if I don't remember, pasta. I recommend it a lot. ah, don't forget to try something done in the wood oven (flecha, we tell you in Argentina)
Had the plate for 2 persons and oysters and it was delicious. Can definitely reccomend and will visit again! The staff is very nice too.
Food was great! Main portion sizes didn’t match up with starters. Had calamari and mussels starters. Had shrimp sandwich and smoked fish for main. Shrimp sandwich could have been a bit more!
I love this place! Everything is absolutely delicious! It might a little expensive (haddock in the picture is €14.95 than other fish n chips around town but definitely worth every bit of it! Some may argue that the portion size is small but for me it is just the right amount. Highly recommend to everyone! My first experience was in Dun Laoghaire.
Food was very greasy and without any taste. We were really disappointed cause read opinions before we go there but it was really bad choice. Never go back to this place.
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