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Tilbagemelding
Bidrage med feedbackAfter we were wondering about the city and the harbour and abandoned somewhere to lunch, we stumbled over this restaurant when we were gone. so glad we did. friendly relaxed service, good mushes, excellent value menus, come here instead of the pretentious places below. in the harbour, they will not regret it.
Our group was well hosted, one of our friends is a master guest. the menu was complete with an salatable, the various types of charcuterie, also a delicious salad served with hering and kartoffeln. the owner and the staff are in the accommodation. I ordered a generous one. delicious brandade de morue. comes again at the next visit in dives.
We arrived at 17.30 a.m. and the welcome was warm. we were followed by a middle French man, and then two younger French workers, the latter two have a much warmer welcome! Eat on the buffet star had fluctuated around, the main courses were ok, but not great, no cheese offered and the desserts inspiring. we will not return.
We arrived at around 1.30 p.m. and the 'welcome' was luke warm. We were followed by a middle aged French man and then two younger french working men - the latter two got a much warmer welcome! Food on the buffet starter had flies buzzing around, the main courses were OK but not great, no cheese was offered and the desserts uninspiring. We shall not be returning.
Nice attractive place for lunch, Oysters excellent as were moules and sea bream so recommended and affordable