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Bidrage med feedbackI visited this restaurant for lunch over the Anzac weekend, and I was impressed by the fantastic service. We thoroughly enjoyed the imported wine, which was reasonably priced. The octopus was outstanding, with great texture and flavor. The escargot was decent but was overwhelmed by the fried batter. Overall, everything else was good.
If you find yourself in Daylesford for the weekend, this restaurant is a must-visit for a delightful lunch. Each bite is so delicious that it leaves you craving more. This will undoubtedly be our first choice whenever we're in the area. The ambiance is charming, and the staff were consistently attentive during our meal.
I visited this restaurant for dinner, and it was absolutely delicious! I tried the ox tongue, pork belly, scallops, steak frites, chicken, pasta with cheese, and crème brûlée, and everything was fantastic. I would happily return to sample their updated menu, as it appears they change it seasonally. Anyone in Daylesford should definitely check this place out!
What a fantastic experience, fabulous french food, atmosphere and service. Steak tartare exceptional, duck juicy and tender,Every dish well executed.
Beautiful restaurant in Daylesford with a nice moody vibe. Friendly staff and easy online booking system. Simple but delicious menu with the classics you expect from a French themed restaurant. Nice portion sizes to enjoy all three courses.
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