Falcon Inn - Ceredigion

My husband and I were working the Eisteddfod in Tregaron and found this gem of a pub on our last day if only we had visited at the beginning of our stay excellent food ,service and the staff most accomadating I would definitely recommend The Falcon Inn

Had a lovely Sunday roast with friends, two of us had beef it just fell apart all veg was lovely cooked and all fresh, two had the beef and pork again all meat was lovely and fresh veg, and plentiful of everything

We recently visited this restaurant to celebrate a graduation, but we have been there multiple times before as a couple, with friends, and for Sunday lunch. We keep coming back because of the warm welcome and delicious food at a reasonable price. They currently offer a Thursday special and separate specials on Friday and Saturday. Tonight's special was a homemade pie with chips or mash, peas, gravy, and a pint for just £11. They also have a regular menu and a children's menu. Our grandson enjoyed the "everything option" with his dessert. The price of a meal and a pint for £11 shows that the owner is doing their part during tough times. The Sunday lunch we had was excellent, and our friends were very impressed with Steak Night as well.

Dog friendly pub, our dog was allowed in the lounge. We visited on a Thursday and both had pie and a pint for £10. Amazing value and the homemade chicken and gammon pie was packed so full of meat and everything very tasty and hot. Puds are only £3.50 and also homemade we both tried sticky toffee pudding and custard, absolutely lush! Is was so good we came back again the next (and last) night of our hols. They had pulled pork in a bun with chips and coleslaw with rhubarb crumble to follow for £10! We both had this although I had chocolate brownie instead of crumble, everything again was fab. Staff are friendly and efficient, place is your basic village pub, but the food is just great. Wish we had found this sooner in our weeks holiday!

I just enjoyed a fantastic meal and a delicious pint at the Falcon. The Lamb Tagine and lasagna were exactly what I was in the mood for, followed by a very tasty pwdin bara. Thank you.