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Tilbagemelding
Bidrage med feedbackThe lobsters and roasted mussels were absolutely delightful, and the homemade tartar sauce was among the best I've ever tasted. For me, the key to great fried mussels is what really makes or breaks the dish. The...
I visited the restaurant early this weekend and tried the buffalo wings and onion rings, which were excellent. However, the bouillabaisse was disappointing; the sauce tasted more like a typical red sauce rather than anything special.
My wife and I had lunch at the restaurant and thoroughly enjoyed the experience. She ordered the wedge salad while I went for the fish and chips. The seafood was excellent, and the service was top-notch. We also appreciated the lovely view of the harbor.
I highly recommend trying the enormous bowl of mussels. They are truly fantastic!
This place serves the best lobster stew in all of New England!