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Tilbagemelding
Bidrage med feedbackA chef from St Symphorien sur Coise can only make good food. We had a great time with my wife. A perfect discovery menu, an excellent Colombière wine and to finish, a Moka coffee from Ethiopia. Paradise on the shores of Lake Bourget.
Superb cuisine, everything is good, very nice menu, quality ingredients, friendly staff, essential stopover for Gourmets
As usual, it is with always renewed pleasure that make a culinary stop at the Oliviers de Brison Saint Innocent
Excellent, always as good. Foie gras and its pie pie an explosion in the mouth, delicacies and the little more the map of the coffees, you had to think about it
Too bad that time was not at the rdv Very nice room.. fine meal, delicious (just the portion of perches nets a.peu too light) Excellent service. A PMR can come because I saw a removable ramp set up for a person in a wheelchair.