Thai Kitchen - Brisbane

Really good Thai food from this little restaurant. Service was friendly and attentive. Meals arrived in good time. The restaurant itself is brightly lit and was a bit too chilly. ( too much air con ) I would return for the food or preferably get take away.

The place is not inspiring to look at with basic tables and chairs. Luckily I booked a table for the 4 of us as there were no spare ones last night (a Wednesday). The food was great and although it is BYO there are no corkage charges and they provided us wine bottle coolers to keep our wine cold. Althougu I had read that the food was on the expensive side I didn't find this. We paid $30 a head for two courses with more than enough food. One thing to watch is the early close of 9pm and last food orders at 8:15pm, which I understand is strictly adhered to. I'll definitely be going back.

I booked this place as a last minute dinner meeting with some team members, when I 1st walked in not what I was expecting, for this area, but none the less we had our meeting here and the meal was good and very well priced, we shared about six dishes and the total worked out at about $25 per head, all the meals tasted great good clean Thai cooking, I was very impressed with the Green curry one of the better one I’ve had.

Ordered the chicken green curry which was nice and fresh. Better than most thai I've had. My partner had the mixed veg stir fry which she liked also. Worth a visit

Been going to this place for 18 years. Really fresh food. Good quality meat in dishes. Flavours are beautiful. No fancy decor but spotlessly clean. BYO and no corkage charge. Same owners for 20 years.