The Noodle Club

Craved for a nice bowl of Lanzhou noodle so dropped in for a quick dinner. We always love the broad menu here offering different varieties of noodles and street food.We ordered the Lanzhou beef ramen with thin noodle option and a bowl of ox offals rice noodle soup. In addition, we added the cold dishes of crystal salty duck and the slow-cooked beef as the entrees.Both noodle soup were prepared under expectation with good portions and al dente noodles. Heroes should be the cold dishes; the duck meat and beef were so tenderized and tasteful. BIG TICKPrevious rating: Jan 2019 5/5; Nov 2018 4/5; Jun 2017 3/5

Delicious noodles and dumplings<br/ <br/ We visited this restaurant specifically to try their hand pulled biang biang noodles (youpo mian) and they were delicious. The noodles were freshly made and the sauce (we chose to get the sauce with beef) was delicious. The pork and prawn dumplings were delicious too. We weren't that excited about our cucumber salad though it might have been a little bit past its best. The service was fast, the portions are generous and the prices are very reasonable!

Amazing food. Great serving sizes for the price.<br/ <br/ The noodles are great and here’s a hack, you can swap out the thick noodles for ramen (super long strands though). Flavours are awesome. <br/ <br/ Favourite dish Youpo Noodles (with ramen instead)

Noodles are pretty good.  Their cold dishes are pretty good too. Nice and cozy, recommend to those who love Chinese hand-made noodles.

I am from Xi'An China where hand-made noodles originate from. I love going to this place and I think I am addicted to one of their particular dish, dry noodles in garlic sauce. Noodle itself just tastes so authentic and reminds me of my hometown. I will highly recommend this place. Price is very cheap.