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Bidrage med feedbackWe went to celebrate the day of the father leaving the day with a breakfast and we liked quite, fast attention and food was simple but rich. We ordered a Quebec breakfast and a monsieur croque to share, plus a hot chocolate. Very tasty everything. Only one detail, after a while of taking the order we were asked if we were going to smoke, just there we realized that it was for smokers (or our mistake because the tables are outdoors, so it was a little obvious) so we didn't get the chance to leave the place because they were already preparing our order. In any case, I was quite lucky since I didn't get any smoke from anyone, and although I was very rich, the only reason I wouldn't come back is because I could touch myself and get smoke from cigarettes. If they could separate the smoking tables from the non-smokers, it would be happy, but it is not the case of this rich place.
I only tasted the salad 'Naturelle' green leaves, codorniz eggs, sparrow, cherry tomato, among other things! was quite rich and was great! Price 5.990... attention a little indifferent not very friendly.
With my cousin we went to C'est if Bon from the Arauco Park. I've never come in and it seemed interesting at first sight. From the beginning I was drawn to the good attention and warmth of the garzones. For my part I decided for a cheese chrome, chicken, mushrooms $6,500. . It was delicious and blunt. Similar to a lasagna but of bread. To drink, opt for a pineapple juice with basil. For my part, my cousin left sweet with an iced coffee and then a croissant of serrano ham and cherry tomato. The latter was rich and fresh but very expensive for what it was. In general a OK place, I highlight your attention and your food is rich, but I find it a bit expensive considering the little elaboration of your dishes.
In the same park Arauco we stop here, on a rich terrace!. Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â They say that to eat something at the pace is also very good! We'll be back for that. .
Just the place where I like to go when I want a coffee to read a book quietly. I used to always go before I got into my job near there, but now that I go to Parque Arauco I ask for a cappuccino. The detail of the cookie and the novelty of the soda glass are details that for me make the difference to the incredible competition in the field.Recommended the serrano ham sandwich.
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