Komplet menukort med priser og billeder
Columbia 411 Saint Armands Cir Sarasota, Sout...
+19413883987
Reserver et bord nu til Columbia
Restauranten fra South Sarasota tilbyder 183 different retter og drikkevarer på menuen i gennemsnit 111 kr.
It was a disappointing dinner. Service was fine, ambiance is good. The 1905 Salad is very good...
Very nice restaurant with plenty of seating indoors and out. Off season is best time to go if y...
This location is incredible, the service and food is fantastic. They were quick to seat us, the...
Fun place, excellent authentic Spanish food. Very good service. Noisy at this location but what...
Quality food and service. The grilled red snapper and the grilled grouper were delicious. The f...
Sangría De Cava
Spain's wonderful bubbling cooler made tableside with Jaume Serra Cristalino Spanish Cava (Sparkling Wine), Torres Brandy and Torres Orange Liqueur, with citrus juices. One taste will transport you to the sunny coast of Spain.
Inedit
Crafted by globally acclaimed chef Ferran Adrià, Inedit is a hybrid blend of a lager and Belgian wheat beer designed to be served with all foods. Inedit is lightly carbonated with a creamy texture, sweet spices and a soft full body.
Croquetas De Langosta
Two large croquettes made with Maine lobster meat, blended into a delicate roux, breaded with Cuban bread crumbs, served with a lobster sauce.
Chorizo Espanola
Sliced chorizo and onions sautéed in Spanish extra-virgin olive oil. OLE!
Grillet Grouper
Simply delicious. Seasoned and grilled. Served with yellow rice and fresh vegetables.
Rejer Supreme
A 1937 Columbia creation by the Columbia's first chef and Hall of Fame member, Chef Francisco Pijuan. Four large marinated shrimp from the pristine waters of the Gulf of Mexico, wrapped in bacon, dusted in seasoned flour and lightly fried.