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Bidrage med feedbackIts a great place my hot chocolate was warm the first order and I asked for another cup and I was specific that can it be hot but still it was cold...
Delicious food in an authentic fisherman's cottage. I was a little disappointed that a couple of the menu items were not available, however the...
This is one of my favourite seafood places, the cosy, cottagey vibe makes for a fantastic evening! The service is excellent and the food too! Highly...
Nestled behind the Old Harbour Museum in Hermanus, this quaint establishment offered both flavour and charm. I tried the Snoek and Patat off their chalkboard menu, I definitely recommend that you try it too!
Hermanus is always busy especially this long weekend with the Extreme Sports taking place. We wandered past this quaint authentic building and were immediately attracted. I then spied some food on the tables and we were sold. The small inside area looked full but there were still a few tables outside under the large awning which we preferred but this filled up soon after we were seated. The service was slick and professional and our drinks came promptly. I had the linefish which they called 'Sea Bream ' which I discovered was Steenbras, a popular local line fish not often seen on menus. I had a generous potion very well cooked, juicy and very tasty. It was served on sautéed potatoes with a delicious mushroom sauce. Michele had the Chicken schnitzel which was accompanied by a large green salad, plenty of peas and beans, not much tomato, topped with feta. The accompanying sauce was a mild blue cheese which was also yummy. The only strange part was the 2 slices of ham plonked on top of the chicken? Never had schnitzel which ham and it didn 't really add to the otherwise delicious meal. They have good craft beers and local wines with strong coffee to finish off! What a lovely find in the heart of Hermanus. Must come back for the sardines.
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