Miro Manufactura De Cafe - Zuerich

Coffee is good, but nothing overwhelming. visited twice and even tried the special. the filtered coffee was mostly water. service can be improved. the overall quality of the products can be good, but there are many mistakes. it feels like they're in Spanish and not in a Swiss manufactura:

The place itself is beautiful, there are also relatiw large sitting corner outside, but we were unfortunately a little disappointed by all others. After 30 minutes waiting for our drinks, we were told that the order was lost. they were nice and offered the drinks on the house, which was appreciated as they did not have to. we also tried the brunch menu, which was nice, but when we finished our touch toast, we ordered more drinks that never arrived, although the caffe was no longer too busy. overall, not impressed by the place, but the sandwich was nice, but would not come back.

You can get awesome coffee, really nice people and good cake. The Ambiente is quite simple. But as I say it is not about the Ambiente, it’s about having very good coffee. So go there and try it yourself. We had a flat white, banana cake and a Lemon cake.

If you want top-notch coffee, you won't be disappointed here. You can choose between different types of beans and also vegan milk alternatives.

I think the place has changed a lot since the opening. Both here and at there branch at Zürich HB. People generally seem unmotivated and not friendly. Yesterday we had to wait like 7 minutes before the barista/cashier did finish hanging out with her friend who came buy. She switched to the customers only once her friend did. point this out. Coffee drinks are not creative and modern at all, no nitros, no coffee cocktails. Roasts are super dark. There’s a shot of their cold brew which is less than 200 ml with 2/3 of it being ice cubes (see the mark on the MID certified cup). I think it is all a joke in 2023, guys. I know there’s barely any competition in Zürich, but try to be decent and modern.