La Mazza Pizza A La Piedra - Zeballos

The slate and the exelent empanadas, the atmosphere I put a 3 because it lacks love... the rest a 10/10.

The Faina of this place is the best I tried in years,The pizza is rich, the cheese the salsa all well provided, gave the dough that is super spongy with crocante floor to baroque as god commands, the place does not look like the big thing is small and little eye-catching but I assure you that the pizza is another level, the empanadas do not recommend them, I had a percance with the meat and Jy

I love Neapolitan pizza mostly. This place I know and I've been buying for almost 30 years. For me it's the best pizza. Don't stop trying. The dough is fine and juicy. It has a special flavor and touch and despite the years I never change for luck.

100% recommended, pizzas are incredibly rich and that I've been consuming in this place for at least 5 years.

The pizza is delicious and the fainá is richer, it is finite, delicious! Looks like Uruguay's fanny. The master pizzero the great artifice of it! The people who attend the counter are very kind.