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Tilbagemelding
Bidrage med feedbackDelicious menu. Lots of variety of entrees. The meat we ordered was perfectly made and well cooked. Grest taste in everything we ordered.
I wanted to go to Ajijic Tango in Ajijic for their vaccio and Provençal French fries. It is consistently good. But, my friend said since we were going to Guad, he wanted to take me to a fancier restaurant with even better food. After driving around for several minutes trying to find a place in the underground parking lot, we took the escalator up to the restaurant. It was crowded so my expectations were high. The waiter took our drink order and then brought out a warm loaf of crusty bread accompanied by 3 small different sauces. While they were okay, I asked for good old butter. Who knew this bread would be the best thing we were going to eat. My friend ordered a steak with the bone (I forget what it was called) while I got the vaccio (flank steak). We both opted for fries instead of salad. When the steaks arrived, my friend wanted me to try his and I found the meat tough and barely chewable. My steak was no better and I believe my dog would have struggled to eat it. About half way through, my jaw was sore from fighting this shoe leather they laughingly called a steak and I left the second half. On top of everything, the fries came out cold and the A-1 was watered down. Our server was very good and was the one redeeming factor of an otherwise pathetic meal.
This place has wonderful steak and cocktails. The atmosphere is very nice and a great place to enjoy a nice night out. The steak was cooked perfectly and the service was tremendous and unobtrusive at the same time. Want a good bite to eat in Anderas? Head here. Try the empenda appetizer as well, delicious.
Loved the place, in a very sexy fashionable area. PROs Great steaks! nuff said Had the house wine and it was also great and not too pricey Kids area CONs expensive, but worth it I will go back! definitely
Aunque no es mi lugar favorito, si lo es la pasta negra (con salsa de calamar) con mejillones, camarón y salmón. Simplemente deliciosa!