New Chinatown - Yvetot

What disappointment, for the saint valentine, a world not possible, no menu to the map, we are not told when we arrive, we are taken to a place where the passage does not stop on one side we are pushed because we have to put the baby chair, we are here in the passage, no but that is what the atmosphere! , in addition to the buffet nothing, makes us want , cooking lets desire , we would have believed to flunch on the child , I advise this place or they will not see me again

I've been on vacation for years and I've never been disappointed with this buffet. Of course, the evening is more expensive because more (and better) provided than the noon! CQFD.In the evening, sashimis and salmon sushi are at will and regularly renewed, just like makis. Unlike some addresses, there are no battles around 12 poor sushis set up every 1/2 hour. for 58 hungry customers. (sold, never again!!!!) I think the dissatisfied people have never lived the Parisian buffets, much more expensive than this one, where we fight for two salmon sushi every 30 minutes! A horror. without defending them, at new chinatown, everything is fluid and regularly put in place and we enjoy all the peace of mind of our meal.And for the price (against bets), it is very good value for money. Here, you'll be satisfied, never frustrated and satisfied because the dishes are doing well!To have tested a plant on the coast of azur where I live, you feel that here at yvetot, at contrario, it's cool.Because the salmon in unfrozen plastoque, I've never seen it at nct! Note that for amateurs, you will find cheese-maki in the wok part: they will be cooked in front of you by the chef at your request. It is also a pity to note that the wok space is so little taken from customers, while the cook is terrible (drink at demand, sauce at choice also). Here, to conclude, I would say I have no action in this restaurant, ah ah ah, but for having lived years in the 13th arrondissement of paris and for testing Jap-buffet on the coast of azur, I warmly recommend this address:) small flat: French speaking servers, it would be a real plus! not everyone speaks English fluently like us, and on this point, I note the service.

We go regularly, at least 7 or 8 times a year. I'd say this restaurant needs a little kick in the c. to get back from the faithful clientele. knowing that it is often full and that, business requires, we put pressure to eat as quickly as possible! Too bad, so far, always satisfied. practical, good, choice.

There are plenty of Asian buffets too expensive for what it is.17th per person at night, weekend and public holidays and 11th at noon, already I find it unacceptable that we put forward rates (and not just a little) according to the schedule. The food is industrial. My friend's chicken had a horrible smell. We don't eat more than in an Asian catererer of much better quality for much cheaper, except if we have a very big appetite.

Reception very cold the meal barely finished our table was already riddled...We were still sitting that new customers would arrive to take our place .restaurent did not recommend.