Harvest Restaurant Bar - York

Came looking for a Farm to Table restaurant, because it says it in the Google description of this restaurant. Come to find out this is not true. Once Upon a Time (3 years ago in 2020) this restaurant had a chef that served farms table, for only one season. So for three years this restaurant has been attracting folks like me who support farmers through Farm to Table restaurants, come here expecting an amazing meal of local food, but that is not the case.

1 star for location and 1 for decent food but my waiter tried to be sneaky and charge me more for each item I got (example up-charged me for getting fries with my burger when the menu clearly says it’s included) then made it seem like he’s going me a favor adjusting the prices to what they actually are.

We had a flatbread and caprese salad but honestly all we did after golf is stare at the view. Lovely place to have dinner after your round, but rideshare is difficult to come by. Service: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5

A nice rustic farm to table restaurant with a patio overlooking Arrowhead Mountain. We had an early dinner during our ski trip to Beaver Creek and was sat near the windows by the patio which has a nice Mountain View. Our server was nice and food was decent. We had the delicious Lemon al Ajillo Shrimp as appetizer. My hubby ordered the Harvest Burger while I opted for the Pan Seared Salmon. The salmon was flavorful with the crispy skin and light celery root purée. One thing tho was they didn’t time it right to bring out the entrees, we were not even half way done on the appetizer when they brought the main course out. Both dishes were sitting on the table while we rushed to finish the appetizer. Overall it was a nice dinner and we enjoyed it

A nice rustic farm to table restaurant with a patio overlooking Arrowhead Mountain. We had an early dinner during our ski trip to Beaver Creek and was sat near the windows by the patio which has a nice Mountain View. Our server was nice and food was decent. We had the delicious Lemon al Ajillo Shrimp as appetizer. My hubby ordered the Harvest Burger while I opted for the Pan Seared Salmon. The salmon was flavorful with the crispy skin and light celery root purée. One thing tho was they didn't time it right to bring out the entrees, we were not even half way done on the appetizer when they brought the main course out. Both dishes were sitting on the table while we rushed to finish the appetizer. Overall it was a nice dinner and we enjoyed it.