Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackGreat staff and service. The fish dishes were over priced, bland and over jazzed, soiling the natural flavours of the fish. Very expensive for what you get.
Was nice to finally eat something with some real flavour while on holiday, everywhere else seems to only serve burgers fries so a tasty Italian was great.Service was ok, the pasta selection isn’t the greatest but the spaghetti Marinara was delicious.The kids had pizza’s and they were a great hit.Would definitely recommend it.
Very disappointing. Our starters of bread and olives was poor. The bread was hard and the olives looked like they came out of a tin. The calamari was not fresh and very very chewy. Our mains were not worth the 19 pounds per dish. At those prices you would expect a high quality of food and service. Which by the way is 10 percent and added to your bill.
Totally understand that tables are required for a later service, but the passive aggressive waitress was a bit too keen to stress this immediately upon our arrival as half our party were 8 mins late. Having then waited nearly 40 mins for fresh food to be cooked, we complained, which wasn’t received well. The owner was fairly gracious and deducted the dry and tasteless pizza (Chef’s special apparently! from our bill but we were then further disappointed to hear the waitress concerned saying that she didn’t care about being told off and laughing as we left. Poor show Cucina. Had the food been ok, and we hadn’t been automatically charged a 10% service charge, we may have given them a second chance. Alas, we won’t be returning.
Why is this place not packed?? We had two children's menu two lunchtime menus (instead of a la carte). This place has affordable and more expensive options, the decor is great and more importantly both food and service were fantastic. Fair enough, it's up one set of stairs but unless you physically can't manage them, you definitely need to eat there. If we not on holiday and due to return to the mainland, that would be our favourite restaurant.