D’carbon - Woodland Park

The PLATANO MADURO was so dry and not very sweet. The CEVICHE DE PESCADO was ok. The CHAUFA DE POLLO was good, slightly salty, but I can't believe they provide one tiny half filled container of verde sauce. Spending $20 for Chaufa and getting 1 half filled sauce is a little wild.

Meat of Lomo saltado was tough but overall meal was very well seasoned and delicious

The food is fantastic! Coming from an Italian background, I absolutely love the seafood here. The calamari and mussels are amazing and truly remind me of Italian cuisine but with a delightful Spanish twist. It's simply fantastic!

The food was good overall. The rotisserie chicken was the highlight and the best dish. However, the chicken in the chaufa was quite dry. In general, it was a pleasant experience.

The food was incredible—truly the best Peruvian cuisine I've enjoyed in quite some time. The Chaufa was outstanding. I will definitely be coming back here again. Best Chicha I've ever had!