Carlitos (carlito's Of Woodbury)

Carlito's hosted our 50ith wedding Anniversary luncheon. Our children picked Carlito's for our event because of their menu and price per person. The service was excellent, the food was fantastic and the staff were all top nothing. All family and friends in attendance were impressed with everything and helpfulness of the staff. Carlito's was able to accomidate special for dietary needs. We were impressed.

One of my favorite Italian places around. Food is always good you can't go wrong with anything on the menu and the staff is awesome too

We have eaten here several times now and consistently have a great experience. It 's a comfortable restaurant with an open kitchen and great bar area, the staff is very knowledgeable and friendly and the service is great. Most importantly, the food is consistently excellent and the portions are generous. They also have a very good range of wines to compliment their menu.Nothing telegraphs a message about the quality of the restaurant more than the bread they serve. Carlitos warm rolls, which are light and delicious , are a clear indication that you 're in for a treat. Carlito 's boast a large menu filled with classics ranging homemade pasta to all the Italian standards served with their own unique twist. There is typically a great list of specials as well to choose from which we normally do. This last week we tried their fried polenta balls which were filled with meat or cheese and were absolutely delicious.You; 'll probably need to wrap half your meal so you can save room for their deserts which include gelato and a wide range of cakes. Two of our favorites are their lava cake and of course their tiramisu.I would not hesitate to recommend Carlito 's to any friends visiting the Woodbury area. The food quality is consistently great and we have only had good experiences whenever we dined there.

We have been going to carlito for several years. we supported them during covid by consistently ordering them. twice in the last months was my eating sub par. for the first time, my court almost tasted like a soap plate. it was sent back, and I got another court, but it was after my fiancée just over ended his court. tonight we went there, and I ordered a garnel Sampi court for $28.00 I received the court with seven garnel and no more than 10 strands pasta. I asked why so little pasta when pasta is the cheap part of the meal. the court was withdrawn and returned with a tonne pasta, which was pumped on the court, now not tasteful (watery,) because no more sauce was placed on pasta. my fiancée spoke to one of the owners, and everything she said was regrettable. if I pay almost thirty dollars for a meal, I expect it to be perfect. Last time I was told that there were new chefs, well, they didn't make it better. bring back the old cooks or cooks who know what they are doing. that's a hit for carltios, not sure if we make a strike again. soouu disappointing! we loved this place, and now we really don't want to go back. if a meal is not correct, is it not to the owner to do good at the meal? we were not offered anything at all. very poor art, business, carltos! start the training of their chefs we know are not chefs to do better. they will lose good customers like us who do not think of paying when the meal is good.

Carlitos is consistently the best choice. They serve the finest martini, and the food is always impeccable. It's perfect for a lovely evening out or a casual get-together. The staff is always attentive, professional, and incredibly friendly.