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Tilbagemelding
Bidrage med feedbackThe gluten-free options have always been safe for me. The food isn't amazing, but it's decent.
The menu offered several clearly marked options. They were very knowledgeable about celiac disease and aware of cross-contamination. My 5-year-old had chips, grilled chicken, and ice cream.
The menu offers a variety of clearly marked options. They are knowledgeable about celiac disease and take precautions to prevent cross-contamination. My 5-year-old enjoyed the chips, grilled chicken, and ice cream.
The food is safe, and there are a reasonable variety of options available. The flavor of the food is just okay. I tried the Cajun pork belly bites, but they were quite lacking in flavor, unfortunately.
The restaurant offers a gluten-free menu, and the quality of the food is excellent. The chef is well-informed about safe practices for celiac disease and preventing cross-contamination. I visit regularly, and in the three years since my diagnosis, I have never had a gluten exposure here.