Bellevue - Winterthur

The reference to homemade cordon bleu drew us to the restaurant. And the thing is, I have rarely had such delicious homemade cordon bleu. It was lovingly served with good ingredients. To recommend

Pizza was tasty, but nothing special. There was beer on tap. Good service from the employee, the boss seemed unsympathetic.

Always good, top service The food was really good Very cozy outside under the chestnut trees

In summer, definitely eat under the trees on the terrace. Just lovely. Chef Arzu is the pearl of the restaurant. My insider tip is the Cordon Blue Amoe mio

Has tasted well, and the retring was very friendly