Moxie's - Winnipeg

Staff are known about the difference between gluten avoidance and celiac disease. Manager came especially after I had ordered to make sure there would be no cross-contamination.

Gluten-free menu was quite large. I had the chicken vndaloo and it was delicious. I also had her cheesecake that they said gf, but it wasn't so great. The manager just brought my dishes out because of famous celiac disease. Great experience

The server seemed well-trained to ask the right questions. And it was tasty food!

Excellent experience! When I told the waitress I was celiac, she was knowledgeable and helped me to order my meal. Then the manager came to me and assured me of the measures they have taken to avoid cross-contamination, and they did my frits in the oven because they have no deep frit. The manager also brought out my food separately. Amazing!!!!

I had an amazing dining experience at this restaurant! I was a little hesitant at first because the menu didn't have any gluten-free items marked. However, the waitress was very helpful and knowledgeable about ensuring my meal was safe from cross-contamination. The manager even came to our table to explain how my food would be prepared separately to avoid any issues. They also personally delivered my meal to me. I ordered the grilled chicken burger (cooked in a separate pan) with fries (cooked in the oven) and it was the best gluten-free burger bun I've ever had!