Waterbor - Windwehe

Before - we have eaten and eaten very well. we come back!Ente (something solid, but tastefully good) and brain (top)! and supplement, beforehand a suppe from muskat pumpkin - all very tasty and well made! drinks through the bank of good quality. prices for our dishes in order, drinks a little expensive. the offered gans for €38,- p.P. seemed to us a little bit high in terms of material use.The atmosphere is very cozy, just inside in november or around Christmas time. only a pity that, despite Saturday, only four tables were occupied. I think it's gonna have to do something here.

The right place to eat delightful and to complete successful shops.The restaurant is cozy,the diners excellent and the selected wee peak. the service was good and advised.

We were in the waterboer on Wednesday night and although the restaurant was very well visited, everything radiated a cozy atmosphere. the service was very attentive and the babarieentenbrust for which we decided was excellent and is highly recommended. we'll be back soon.

We've been going for years for business trips and lunches. beautiful farm with horses and place of worship in the woods with quality restaurant '-well managed by the owner that- seems to me. both the Chef...Menu repetitive - well maintained, but nothing special - especially if you go repetitively for work lunches. . Prices far higher than the average - in the area - with nothing special - apart from a bit of cine. Going and leaving. - You know, I said before.

Sylvestermenue with 15 friends. not cheap (approx. 80 €). Unfortunately also not particularly good: ingredients and their compilation of high quality, but unfortunately not prepared and without inspiration and sophistication.The service was significantly overwhelmed (all tables occupied) and no bit sovereign.