Bred Organic Sourdough - Whistler

I would come back to Whistler just to visit again! Amazing place for Vegan baked goods, either savoury or sweet. I was lucky enough to get the freshly baked Squash Tartine and Cinnamon Scroll both were delicious. The cream cheese frosting was the best I’ve had. A must visit when in Whistler!

Visiting Whistler for ski is a treat by itself but it makes me extra excited to step into to BReD. Their sourdough loaves are exceptional. I don’t usually like cinnamon rolls, but I love theirs. Today I tried their baguette for the first time and it is the best one I’ve ever had. I got their book when it was published. I hope I can bake a bread as good as his… one day.

Delicious vegan baked goods! I loved the olive focaccia and cinnamon bun. Very kind staff as well.

We were in Whistler for a day trip from our home in Burnaby, and we stopped in to check out Bred by Ed. I must say, Ed's bread is fantastic. His mother starter produces some of the best Breads we've had in some time. I only wish they were in Vancouver! A true artisan baker is at work there. Well done Ed.

There's no way you can justify visiting Whistler and not stopping by here!! The food is fantastic--the sourdough is to die for and there's a good selection of other delicious baked goods (the cinnamon rolls were hearty and hit the spot).The atmosphere inside is welcoming and homey; you can see the entire bakery and watch as the items get made. Ed and Natasha are super friendly and make you feel right at home. Will be back!