Burntwood Tavern - Westlake

The interior design of the restaurant is absolutely stunning, and the server and manager provided excellent service. However, I was disappointed with the overpriced and unsatisfactory food. My French dip sandwich was extremely fatty. The only enjoyable part of the meal was the fresh fries that the manager brought after initially serving cold ones. This was my second negative experience at Burntwood Tavern and I will not be returning.

Went to Burntwood Tavern today for brunch. The food was terrible. It was cold and no frills. They weren’t even busy. Our waitress seemed very nice however she totally forgot to put in our appetizer order and never came back to check on us or see ifwe needed another drink. By the time our long awaited food came out it was delivered by another waiter. Food was below a fastfood chain extremely disappointed. Everything cold. Not sure if the eggs, sausage, flimsy bacon and English muffin would havebeen better had it been hot. The chicken sandwich my son got was plane and not too exciting. French fries cold. Best thing wasthe Chardonnay. Truly disappointed.

Situated in Crocker Park, this restaurant unfortunately ran out of prime rib and French dip, but the fish and chips were tasty. My wife liked her chicken sandwich, and the fries were also good. The service was great and the atmosphere was comfortable.

The food at this restaurant was delicious, but we were a bit disappointed with the service. Despite it being a Friday early afternoon, we felt neglected and unimportant. The waitress did try to make amends by offering us champagne for the delay. Unfortunately, my draft beer was left sitting at the bar for so long that it was warm by the time it reached our table. The food, on the other hand, was fantastic and I would highly recommend it. The ranch dressing was especially amazing. I hope that our poor service experience was just a one-off, as it would be a shame for such delicious food to be overshadowed by slow service.

We chose this restaurant to celebrate our 50th wedding anniversary and it was not a celebratory experience. We were given the opportunity to dine in the Tent. The tent was across from the restrooms, with no tablecloth and high traffic area. We chose thesirloin meal which was a reasonable price but could have been served warmer. The cheesecake was served frozen and we were unableto get a spoon into it to taste more than 3 bites. We recommend reading the reviews (which we forgot to do)and then if you arestill curious then go at your own risk.